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- AlcoFermBrew Animal Liquid Rennet 100ml - CALF RENNET | Rennet for cheese make | natural rennet | rennet extract | liqui...
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Item #:
96388989
AlcoFermBrew Animal Liquid Rennet 100ml - CALF RENNET | Rennet for cheese make | natural rennet | rennet extract | liquid rennet
Item #:
96388989
TZS 103045
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from UK
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Imported from UK store
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Order now and get it around Thursday, September 10
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Highly Concentrated: 1/10,000, perfect for transforming your dairy creations!
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What Stands Out
Natural Ingredients
AlcoFermBrew uses pure, natural ingredients to produce high-quality liquid rennet, ensuring that your cheese-making process is free from artificial additives and preservatives.
User-Friendly
The convenient 100ml liquid form makes it easy to measure and mix precisely, allowing cheese makers of all skill levels to create delicious cheese with confidence.
Versatile Application
Ideal for various cheese types, this calf rennet enhances coagulation, helping you achieve the desired texture and flavor profiles in your cheeses, from soft cheeses to aged varieties.
Product Details
Who Should Buy?
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Cheese Makers
Ideal for artisans and home cheese makers looking for natural rennet to produce high-quality cheeses.
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Dairy Enthusiasts
Perfect for hobbyists interested in experimenting with cheese recipes and enhancing their dairy production skills.
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Natural Food Advocates
Suitable for those prioritizing natural ingredients in food production, as it is derived from calf sources.
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Vegetarians
Not suitable for vegetarians, as it's made from calf rennet, which involves animal products.
Product Description
AlcoFermBrew Animal Liquid Rennet 100ml - CALF RENNET | Rennet for cheese make | natural rennet | rennet extract | liquid rennet
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is the shelf life of the product?
Answer: The product should be kept in the fridge to maintain its quality and can last for several months if stored properly. -
Question:
How much rennet do I need for my recipe?
Answer: Use about 2 drops per liter for curd, and 6-8 drops per liter for cream cheese and hard cheese. -
Question:
Is the product suitable for all types of cheese?
Answer: Yes, it is suitable for various cheese types, including curd, cream cheese, and hard cheese.
AlcoFermBrew Cooking & Dining Editorial Review
The Animal Liquid Rennet 100ml has garnered a favorable reception among home cheese makers for its effectiveness and ease of use. Many users have reported that it performs its job well, yielding a firm curd in a relatively short period of time—just about 45 minutes, based on standard instructions. While some users noted that the taste might vary depending on the type of milk and inoculating culture used, the initial curd-setting results have been Consistently positive. Some reviews highlighted their experiences in making various types of cheese, including mozzarella and farm cheese. Users praised its functionality, stating that it worked well even for pasteurized and homogenized milk, although some did note that they had to adjust the quantity used—using significantly more than the suggested amount in order to achieve desired results when using store-bought milk products. The product's quality is also noted, with reviewers mentioning its suitability for a range of cheeses like tommes. Many found the dropper design to be convenient, making the rennet easy to dispense. Although opinions on price vary, some users justified the higher cost with the longevity of the product, suggesting that a little goes a long way. Overall, Animal Liquid Rennet appears to meet the needs of home cheese makers, making it a potentially excellent choice for those looking to explore cheese making at home. **
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Pros
- Quickly forms a firm curd (around 45 mins).
- Effective for various types of cheeses, especially mozzarella.
- Easy to use with a convenient dropper design.
- Users report quality results and functionality.
- Little product required per cheese batch makes it last long.
Cons
- Some users need to adjust the quantity used, especially with pasteurized/homogenized milk.
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23 July 2026 · via Trustpilot
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TZS 103045
Order now and get it around Thursday, September 10
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Natural animal liquid rennet prepared from abomaso.
- Extracted for high quality with a good amount of chemosine.
- Just 20g required for 20 liters of milk at coagulation temperature.
- Highly concentrated formula, 1/10,000.
- Includes free calcium chloride for added value.
- Refrigeration required for optimal preservation.
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