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Item #:
9833124
Alaska Smokehouse Smoked Salmon Duo Pepper Garlic, Sockeye, 16 Ounce
78% of respondents would recommend this to a friend
Item #:
9833124
TZS 137419
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*All items will import from US
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Imported from USA store
Diet type :
- Gluten Free
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Order now and get it around Monday, September 14
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Experience the rich flavors of wild Alaskan smoked salmon, naturally prepared and packed with Omega-3 fatty acids.
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What Stands Out
Flavor Variety
This duo offers a delightful blend of pepper and garlic flavors, enhancing the natural taste of premium smoked sockeye salmon for a gourmet experience.
Quality Ingredients
Crafted from high-quality sockeye salmon, this product ensures a rich, smoky flavor while maintaining superior freshness, setting it apart from competitors.
Generous Portion
At 16 ounces, this smoked salmon duo provides ample serving size, perfect for entertaining or as a nutritious snack, delivering exceptional value for seafood lovers.
Product Details
| Package Dimensions | 10.16 x 7.24 x 2.48 inches (25.8 x 18.4 x 6.3 cm); 1 pounds (450 grams) |
| UPC | 023882740109 |
| Manufacturer | World Wide Gourmet Foods Inc, dba Alaska Smokehouse |
| Units | 16 Ounce |
| Brand Name | Alaska Smokehouse |
| Protein | 13 g |
| Specialty | Smoked |
| Diet Type | Gluten Free |
| Item Form | Fillet |
| Temperature Condition | Fresh |
| Coin Variety 1 | Sockeye Salmon |
| Unit Count | 16 Ounce |
| Container Type | Pouch |
| Biological Source | Salmon |
| Item Weight | 16 ounces (453.6 grams) |
| Item Package Weight | 0.6 kg |
| Number of Items | 1 |
| Size | 16 Ounce |
| Country of Origin | This item will be imported from US |
| Date First Available | May 17, 2021 |
| What is in the box | Alaska Smokehouse Smoked Salmon... For more details, please check description/product details |
Who Should Buy?
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Health-Conscious Eaters
Packed with Omega-3 fatty acids, this product is ideal for those seeking nutritious food options.
-
Gourmet Food Lovers
Perfect for aficionados of gourmet foods, offering a rich flavor profile suitable for upscale culinary experiences.
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Seafood Enthusiasts
Salmon lovers will enjoy the combination of pepper and garlic, enhancing the natural flavor of the fish.
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Sodium-Restricted Diets
Individuals on low-sodium diets may find this product unsuitable due to its seasoning and flavoring.
Product Description
Alaska Smokehouse Smoked Salmon Duo Pepper Garlic, Sockeye, 16 Ounce
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Customer Questions & Answers
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Question:
What types of salmon are included in the Alaska Smokehouse Smoked Salmon Duo?
Answer: The Alaska Smokehouse Smoked Salmon Duo features two distinctive types of salmon: Sockeye and Pepper Garlic. Sockeye salmon is renowned for its rich flavor and bright red color, giving a bold taste sensation that salmon lovers cherish. The Pepper Garlic variety adds a savory twist with a perfect balance of spice and aromatic garlic, making it an excellent choice for enhancing various dishes. This duo is perfect for sampling diverse flavor profiles or incorporating into your culinary creations. -
Question:
Is the Alaska Smokehouse Smoked Salmon Duo suitable for special diets?
Answer: Yes, the Alaska Smokehouse Smoked Salmon Duo is suitable for various diets such as paleo, keto, and gluten-free. Smoked salmon is a high-protein, low-carb food, making it ideal for those looking to maintain a healthy lifestyle. Moreover, it is packed with omega-3 fatty acids, which are beneficial for heart health. You can incorporate it into salads, on whole-grain crackers, or serve as a gourmet appetizer. -
Question:
How should I store the Alaska Smokehouse Smoked Salmon Duo?
Answer: The smoked salmon should be stored in a cool, dry place, and once opened, it should be refrigerated. Keeping it in an airtight container can help maintain its freshness and flavor. The cold storage extends its shelf life while ensuring you get the best taste when you are ready to enjoy it. This storage method is suitable for maintaining quality over extended periods, so you'll always have a delicious option on hand for meals or snacks. -
Question:
Can I use Alaska Smokehouse Smoked Salmon Duo in cooked dishes?
Answer: Absolutely! The Alaska Smokehouse Smoked Salmon Duo can enhance various cooked dishes. For example, it can be used in pasta dishes, omelets, or as a topping for pizza, adding a delicious smoky flavor. While it’s often enjoyed cold, incorporating it into hot meals offers an exciting twist and layers of flavor that elevate your cooking. This versatility makes it a staple in many kitchens. -
Question:
What are the health benefits of consuming smoked salmon?
Answer: Smoked salmon is packed with essential nutrients, including high-quality protein, omega-3 fatty acids, and vitamins like B12 and D. Omega-3s are known to support heart health, brain function, and reduce inflammation. Regular consumption of smoked salmon can be beneficial for overall wellness and may even aid in reducing the risk of chronic diseases. Including it in your diet can contribute positively to your nutritional needs. -
Question:
What occasions are perfect for serving Alaska Smokehouse Smoked Salmon Duo?
Answer: The Alaska Smokehouse Smoked Salmon Duo is ideal for a variety of occasions such as parties, picnics, or holiday gatherings. Its gourmet appeal makes it an excellent choice for serving at brunch, as part of a charcuterie board, or during special celebratory meals. The unique flavors of the duo can impress guests and create a memorable dining experience, making it a go-to option for entertaining. -
Question:
What flavors can I pair with Alaska Smokehouse Smoked Salmon Duo?
Answer: You can pair Alaska Smokehouse Smoked Salmon Duo with a range of flavors that complement its taste. Cream cheese, capers, and red onions make for a classic combination. Additionally, trying it with fresh dill, lemon, or even avocado toast can enhance the experience. These flavor pairings not only elevate the dish but also create visually appealing presentations perfect for impressing guests. -
Question:
Is there any gluten or preservatives in the Alaska Smokehouse Smoked Salmon Duo?
Answer: The Alaska Smokehouse Smoked Salmon Duo is crafted without gluten and artificial preservatives, making it suitable for those with dietary restrictions. The smoking process, along with natural ingredients, ensures that you enjoy a product that’s as wholesome as it is delicious. This focus on quality allows consumers to indulge in a tasty treat while adhering to their health preferences. -
Question:
Can I freeze the Alaska Smokehouse Smoked Salmon Duo?
Answer: Yes, you can freeze Alaska Smokehouse Smoked Salmon Duo if you need to store it for an extended period. Make sure to wrap it tightly in plastic wrap or foil and place it in an airtight container. Properly stored, it can maintain quality in the freezer for several months. Thaw it in the refrigerator when ready to use, and it will remain flavorful for your meals or snacks. -
Question:
Where can I buy Alaska Smokehouse Smoked Salmon Duo Pepper Garlic, Sockeye, 16 Ounce?
Answer: You can purchase Alaska Smokehouse Smoked Salmon Duo Pepper Garlic, Sockeye, 16 Ounce from Ubuy. This platform provides a convenient way to find various gourmet products, ensuring you can easily access top-quality items from the comfort of your home in Tanzania.
Alaska Smokehouse Smoked & Cured Fish Editorial Review
The Alaska Smokehouse Smoked Salmon Duo Pepper Garlic, featuring Sockeye salmon, has garnered a mixed reception among customers. While some enthusiasts express absolute delight in its flavorful taste, especially the garlic and herb variety, others have voiced concerns regarding its saltiness. Health-Conscious individuals may find the sodium content to be overwhelming, with one reviewer noting that the flavor becomes increasingly dominated by salt over time, which could deter those who prefer a milder taste. Additionally, the texture of the product has also attracted criticism, with comments regarding the wet, slimy skin and soupy juice in the foil packaging detracting from the overall appeal. This inConsistency in quality and satisfaction may suggest that while it may cater well to fans of intense flavors and rich seasonings, it might not be suitable for everyone, particularly those who prioritize a less salty experience. In summary, the Alaska Smokehouse Smoked Salmon Duo presents a mix of compelling flavor profiles and disappointing textural elements, leaving customers divided on their overall satisfaction. **
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Pros
- Flavorful options with garlic and herb seasoning.
- Appeals to smoked salmon enthusiasts.
Cons
- Excessively salty for those who prefer milder flavors.
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TZS 137419
Order now and get it around Monday, September 14
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Contains two 8-ounce fillets: pepper garlic smoked salmon and smoked sockeye salmon.
- 100% wild caught using sustainable methods.
- No refrigeration needed before opening.
- Traditional Native American-style smoked, hand-filleted, and carefully brined.
- High in Omega-3 fatty acids, high protein, and low carb.
- All natural, sugar-free, and gluten-free.
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