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- Tender Bison Ground Bison Burger - 100% Buffalo Burgers...
Tender Bison Ground Bison Burger - 100% Buffalo Burgers - 4 Oz. Burger Patties - 12 Packs of 4 (Total 48 Bison Burgers) - Grass-fed, grain-finished
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TenderBison bison meat is nutrient-rich and protein-packed with a distinct mouthwatering sweetness.
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Product Details
- Included: 12 packs of 4, ground bison each weighing 4 oz, for a total of 48 of ground bison burgers. (If you are making burgers that 48 delicious quarter-pound bison burgers.)
- Health: Bison meat is incredibly lean, high in protein, and low in calories and cholesterol. A healthier alternative to grass fed beef or other steak meat, ground bison is the perfect beef alternative.
- Quality: Processing facilities are quality controlled by USDA Inspection for cleanliness and humane processing and are free from synthetic additives.
- Made In The USA: Raised on the open range of family ranches in North Central United States. Our bison feed on naturally occurring grasses to ensure healthy bison with a delicious flavor. Shop local with TenderBison.
- Bison Meat For Delivery: Ships frozen with in Coolers with Frozen Gel Packs for Freshness.
| Product Dimensions | 4 x 4 x 0.5 inches (10.2 x 10.2 x 1.3 cm); 4 ounces (113.4 grams) |
| UPC | 654721591158 |
| Units | 48.00 Count |
| Brand Name | TenderBison |
| Flavor | Similar to natural beef but sweeter & more tender |
| Specialty | Frozen |
| Part Number | 59115-50 |
| Size | 4 ounce |
| Item Weight | 4 Ounces (113.4 grams) |
| Item Package Weight | 18 Pounds (8.16 kg) |
| Number of Items | 48 |
| Unit Count | 48.00 Count |
| Color | Deep Red |
Product Description
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Customer Questions & Answers
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Question:
What are Tender Bison Ground Bison Burgers made from?
Answer: Tender Bison Ground Bison Burgers are made from 100% buffalo meat, which is sourced from grass-fed, grain-finished bison. This ensures a high-quality product that is both nutritious and delicious. The grass-fed meat is rich in omega-3 fatty acids and essential nutrients, making it a healthier alternative to traditional beef. Many consumers enjoy these burgers as a flavorful option for backyard barbecues, family dinners, or healthy meal prep. -
Question:
How do I cook Tender Bison Ground Bison Burgers?
Answer: These burgers can be cooked in various ways, including grilling, frying, or baking. To ensure the best flavor and texture, cook them over medium heat until they reach an internal temperature of 160°F. The unique flavor profile of bison meat means that it may not require as much seasoning as beef. Use these burgers in gourmet recipes or paired with fresh toppings for a satisfying meal. -
Question:
What is the nutritional profile of Tender Bison Ground Bison Burgers?
Answer: Tender Bison Ground Bison Burgers are lower in calories and fat compared to traditional beef patties while being rich in protein. A typical 4 oz. burger provides essential nutrients including iron, zinc, and B vitamins. This nutritional profile makes them a great choice for health-conscious consumers or those following a lean diet. They are ideal for meal prepping or quick weeknight dinners that won't derail your health goals. -
Question:
Are Tender Bison Ground Bison Burgers gluten-free?
Answer: Yes, Tender Bison Ground Bison Burgers are gluten-free as they are made solely from bison meat without any grains or fillers that typically contain gluten. This makes them suitable for individuals with gluten sensitivities or celiac disease. These burgers can be enjoyed in gluten-free bun alternatives or enjoyed as part of a salad for a nutritious meal. -
Question:
How many burgers are included in a pack of Tender Bison Ground Bison Burgers?
Answer: Each pack of Tender Bison Ground Bison Burgers contains 12 individual packs, with 4 oz. burger patties in each. In total, there are 48 bison burgers that can cater to gatherings or provide multiple meals for families. This bulk packaging makes it easy to stock up, ensuring you always have a healthy and tasty dinner option on hand. -
Question:
Is the bison meat in these burgers inspected?
Answer: Absolutely! All Tender Bison Ground Bison Burgers are USDA inspected, ensuring that they meet strict health and safety standards. This level of inspection assures consumers that the meat is processed with quality and professionalism. Knowing that the product adheres to these standards allows you to enjoy your burgers with confidence during family meals or BBQs. -
Question:
Where can I buy Tender Bison Ground Bison Burgers?
Answer: You can purchase Tender Bison Ground Bison Burgers through Ubuy, which offers a convenient platform for purchasing this quality product directly. Ubuy ensures a smooth buying process, and they provide reliable service for customers looking to enhance their meal options with delicious and healthy bison burgers. -
Question:
What are some great toppings for Tender Bison Ground Bison Burgers?
Answer: Tender Bison Ground Bison Burgers pair well with a variety of toppings that complement their rich flavor. Consider adding fresh ingredients like avocado, jalapeño, or grilled onions, as well as gourmet sauces like aioli or chimichurri. These toppings can elevate your burger experience, making it perfect for casual dinners, game days, or outdoor grilling events. -
Question:
How should I store Tender Bison Ground Bison Burgers?
Answer: For best results, store Tender Bison Ground Bison Burgers in the freezer until you're ready to cook them. Once opened, it’s advisable to consume them within a few days if kept in the refrigerator. Proper storage helps maintain the flavor and quality of the burgers. This makes planning meals quicker as you can easily thaw and prepare them as desired. -
Question:
What makes grass-fed bison meat healthier than conventional beef?
Answer: Grass-fed bison meat is generally considered healthier than conventional beef due to its lower levels of fat and higher amounts of nutrients like omega-3 fatty acids, vitamins A and E, and beta-carotene. These health benefits are attributed to the bison’s diet of natural grass, which contributes to a more nutrient-dense product. This can lead to healthier meal choices, making it a popular option among health-conscious consumers.
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Features & Benefits
- Sustainably farmed open-range bison as a healthier alternative to beef.
- Higher in protein and iron, lower in calories, cholesterol, and fat.
- Case includes 12 packs of 4-ounce burgers, totaling 48 patties.
- Processing facilities are USDA inspected for quality and humane practices.
- Bison fed on natural grasses for enhanced flavor.
- Ships frozen with gel packs for optimal freshness.
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