Cacao Barry
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Cacao Barry Semi-Sweet Extruded Batons 1.6kg Box (300ct) | 44% min dry cocoa solids; 24% fat; perfect for bakery applications
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Cacao Barry Semi-Sweet Extruded Batons 1.6kg Box (300ct) | 44% min dry cocoa solids; 24% fat; perfect for bakery applications
Combine 'big' taste with maximum convenience with these Extra Large Dark Chocolate Baking Sticks. Their taste? Intense Belgian dark chocolate – rich in cocoa, solid in taste. Their texture? They melt like butter in the oven and rise with a snap.
Cacao Barry Semi-Sweet Extruded Batons 1.6kg Box (300ct) | 44% min dry cocoa solids; 24% fat; perfect for bakery applications
Item #: 11227384

Cacao Barry Semi-Sweet Extruded Batons 1.6kg Box (300ct) | 44% min dry cocoa solids; 24% fat; perfect for bakery applications

89% of respondents would recommend this to a friend

Item #: 11227384

TZS 200719

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Combine 'big' taste with maximum convenience with these Extra Large Dark Chocolate Baking Sticks. Their taste? Intense Belgian dark chocolate – rich in cocoa, solid in taste. Their texture? They melt like butter in the oven and rise with a snap.
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What Stands Out

Quality Ingredients
Made with premium cacao, these dark baking sticks provide a rich, semi-sweet chocolate flavor, enhancing your baked goods with a gourmet touch that elevates any croissant or pain au chocolat.
Easy to Use
The extruded batons are designed for quick and hassle-free incorporation into recipes, allowing bakers to focus on creativity without compromising on quality or taste in their artisan pastries.
Value Pack
With 300 pieces in a 3.5 lb package, this bulk offering ensures you have an ample supply for both home bakers and professional patissiers, providing exceptional value without sacrificing performance.

Product Details

Shop for Cacao Barry Callebaut Dark Baking Extruded Sticks on Ubuy Tanzania. Perfect for Croissants and Pain au Chocolat. 44% Cacao. Fast Shipping.
  • Dark Cacao Chocolate Sticks, 3.15 inches long
  • Resistant to oven temperatures up to 400°F
  • Intense taste, rich in cocoa, and with a lovely snap
  • Perfect for making pains au chocolat or chocolate croissants
  • Packaged in a 3.5 Lbs (1.6 kg) bag
  • Convenient and easy to use for baking
Package Dimensions 11.46 x 3.43 x 3.39 inches (29.1 x 8.7 x 8.6 cm); 3.5 pounds (1.59 kg)
Manufacturer Callebaut
Units 300 Count
FlavorDark Chocolate
Brand NameCacao Barry
Item FormStick
Sweetness DescriptionSemi-Sweet
Unit Count300 Count
Global Trade Identification Number13073416800384
CuisineFrench
Set NameCacao Barry Callebaut
Item Weight3.5 pounds (1.59 kg)
Number of Pieces300
Size3.5 Pound (Pack of 1)
Country of OriginThis item will be imported from US
Date First AvailableMarch 26, 2021
What is in the boxCacao Barry Semi-Sweet Extruded... For more details, please check description/product details

Who Should Buy?

Suitable For
  • Professional Bakers

    Ideal for professional bakers needing high-quality chocolate batons for pastries and desserts in bulk.

  • Pastry Chefs

    Perfect for pastry chefs creating croissants and pain au chocolat with a rich chocolate filling.

  • Culinary Students

    Great for culinary students learning to make traditional pastries using high-quality chocolate batons.

Not Suitable For
  • Home Bakers

    Casual home bakers may find the quantity overwhelming and prefer smaller packaging sizes.

Product Description

Cacao Barry Semi-Sweet Extruded Batons 1.6kg Box (300ct) | 44% min dry cocoa solids; 24% fat; perfect for bakery applications

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are Cacao Barry Callebaut Dark Baking Extruded Sticks used for?

    Answer: Cacao Barry Callebaut Dark Baking Extruded Sticks are specifically designed for baking applications. These semi-sweet chocolate batons are ideal for enriching croissants, pain au chocolat, and a variety of other pastry recipes. Their unique form allows for easy incorporation into dough, providing an even melt and rich chocolate flavor throughout your baked goods. Whether you're a professional baker or a home cook, these versatile batons can elevate your chocolate creations effortlessly.
  • Question: What is the cocoa content of these chocolate batons?

    Answer: These batons contain 44% cocoa, striking a balance between sweetness and rich chocolate flavor. This cocoa content makes them particularly suitable for recipes where you want a robust chocolate presence without overwhelming sweetness. The semi-sweet profile enhances desserts and pastries, allowing them to appeal to a wide range of palates. You can use them in both sweet and savory dishes, providing versatility in your baking repertoire.
  • Question: How should I store Cacao Barry Callebaut Dark Baking Extruded Sticks?

    Answer: To maintain the quality and flavor of Cacao Barry Callebaut Dark Baking Extruded Sticks, store them in a cool, dry place away from direct sunlight. Ideally, they should be kept in an airtight container to prevent moisture absorption and to preserve their delicious taste. Proper storage ensures the batons maintain their optimal texture and melt characteristics, making them perfect for future baking projects. This care is essential, especially for those who use chocolate regularly.
  • Question: Can I use these chocolate sticks for melting and molding?

    Answer: Absolutely! Cacao Barry Callebaut Dark Baking Extruded Sticks are designed for melting and molding, making them excellent for creating chocolate coatings or fillings. Their formulation ensures a smooth melt, allowing you to craft beautifully molded chocolates or decadent ganaches. Simply melt them down using a microwave or double boiler, and you're ready to bring your confectionery creations to life. They are perfect for setting up elaborate dessert presentations.
  • Question: Are these batons suitable for vegan diets?

    Answer: Cacao Barry Callebaut Dark Baking Extruded Sticks typically contain dairy ingredients, making them unsuitable for strict vegan diets. If you're looking for a vegan-friendly alternative, exploring brands that offer dairy-free chocolate options might be beneficial. However, for those who enjoy a semi-sweet chocolate with standard baking recipes and aren’t concerned about dairy, these sticks provide a rich and satisfying flavor that's hard to resist.
  • Question: What is the weight of the package, and how many servings does it yield?

    Answer: The package contains 3.5 lbs of Cacao Barry Callebaut Dark Baking Extruded Sticks, which is quite substantial for both professional and home baking applications. The number of servings you get can vary depending on your usage. If you’re making pastries or desserts that require a significant amount of chocolate, this package can serve multiple batches, allowing you to create a variety of tasty treats without constantly needing to restock.
  • Question: Can I use these batons in a chocolate fountain?

    Answer: Yes, you can use Cacao Barry Callebaut Dark Baking Extruded Sticks in a chocolate fountain. Their formulation allows for a smooth melting consistency, which is essential for flowing chocolate in a fountain setup. Simply melt the sticks according to the fountain's requirements to achieve the perfect flowing consistency. This makes them a great option for events where you want to serve a luxurious chocolate experience alongside fruits, snacks, or pastries.
  • Question: What are the dimensions of each stick?

    Answer: The dimensions of each Cacao Barry Callebaut Dark Baking Extruded Stick are approximately 1.6 inches in length. This size makes them easy to handle and incorporate into various baking recipes, whether you're layering them inside croissants or using them as toppings. The dimensions are specifically designed to ensure they melt evenly, making them a favorite for pastry chefs who prefer precision in their chocolate applications.
  • Question: How does the quality of Cacao Barry Callebaut compare to other chocolate brands?

    Answer: Cacao Barry Callebaut is renowned for its high-quality chocolate, making it a preferred choice among professional bakers and chocolatiers. The rich cocoa flavor, smooth texture, and exceptional melting characteristics set it apart from many other brands. Its consistency in quality allows for reliable results in baking, making it easier to achieve professional-grade desserts when compared to less premium options. This makes Cacao Barry Callebaut a trusted brand for serious culinary enthusiasts.
  • Question: Where can I buy Cacao Barry Callebaut Dark Baking Extruded Sticks in Tanzania?

    Answer: You can buy Cacao Barry Callebaut Dark Baking Extruded Sticks from Ubuy in Tanzania. Ubuy offers a selection of Cacao Barry products, including these semi-sweet chocolate batons, making it convenient for you to explore and purchase the chocolate you need for your baking endeavors. With options catering to your culinary needs, Ubuy ensures you can easily find quality ingredients for your next baking project.

Cacao Barry Candy & Chocolate Bars Editorial Review

**** The Cacao Barry Callebaut Dark Baking Extruded Sticks have captivated the taste buds of numerous bakers and chocolate lovers alike. Praised for their exceptional quality and rich flavor, these semi-sweet chocolate batons have become a staple for making delightful pastries such as croissants and pain au chocolat. Customers report that the chocolate melts beautifully, creating a luxurious texture that enhances a variety of baked goods. Many users noted the versatility of these chocolate sticks beyond just baking. They enjoyed them as a snack on their own or paired with fruit, further highlighting the chocolate’s delightful taste experience. The richness and smoothness of the chocolate seem to resonate well with both amateur and professional bakers, as it Consistently earns high marks for its ability to elevate cookies and pastries. However, not all experiences were flawless. Some customers expressed frustration regarding the product's packaging and condition upon arrival. Issues such as chocolates arriving damaged or in subpar condition were highlighted, which detracted from the overall satisfaction. Additionally, there were concerns about the size of the sticks, with some observing they are smaller than they used to be. Overall, while the quality and flavor of the Cacao Barry Callebaut chocolate batons have garnered widespread acclaim, customers are advised to ensure proper inspection upon delivery to avoid disappointment. With the chocolate proving to be both delicious and a worthwhile addition to a variety of recipes, it remains a recommended product for those seeking premium baking ingredients. **

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Pros

  • Rich, smooth flavor that elevates baked goods
  • Melts beautifully for versatile use in recipes
  • Enjoyed as a snack, great for pairing with fruit
  • Highly rated for quality by both home bakers and professionals

Cons

  • Some customers noted smaller size of sticks than previous purchases

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TZS 200719

Order now and get it around Monday, September 14

QTY:

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Features & Benefits

  • Extra large dark chocolate baking sticks
  • Intense Belgian dark chocolate with rich cocoa
  • Melt like butter in the oven and rise with a snap
  • Resist oven temperatures up to 392F without burning
  • Convenient and ready to use 3.15 inch long sticks
  • Perfect for making pains au chocolat or chocolate croissants

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