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Item #:
82649269
8 Bread Knife Serrated Kitchen Chef Knife - Damascus Steel & Resin Handle - Xuan Series (Jade Green)
Item #:
82649269
TZS 373091
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
QTY:
Order now and get it around Saturday, July 18
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The blade is made of 67 layers Damascus steel, making it stronger, harder, and longer-lasting than traditional steel.
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What Stands Out
Premium Materials
Crafted from high-quality Damascus steel, this knife ensures durability and exceptional cutting performance, making it suitable for both home cooks and professional chefs.
Ergonomic Handle
The resin handle provides a comfortable grip, reducing hand fatigue during extended use while adding a stylish touch with its starry black design, enhancing the overall cooking experience.
Precision Cutting
The serrated edge excels in slicing through crusty bread easily and cleanly, addressing the common frustration of tearing, ensuring perfect slices every time.
Product Details
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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Baking Enthusiasts
Ideal for those who frequently bake bread, ensuring clean, even slices for fresh loaves.
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Culinary Students
A great tool for aspiring chefs to master slicing techniques and gain hands-on experience with high-quality knives.
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Home Chefs
Perfect for home cooks who value quality kitchen tools and desire reliable performance in their cooking.
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Budget Shoppers
Not suitable for those looking for a less expensive option as it carries a premium price tag.
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Occasional Users
May not justify the investment for people who seldom cook or rarely slice bread.
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Left-Handed Users
Potentially uncomfortable or ineffective for left-handed users due to its design focusing on right-handed ergonomics.
Product Description
8 Bread Knife Serrated Kitchen Chef Knife - Damascus Steel & Resin Handle - Xuan Series (Jade Green)
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is a Damascus steel blade and why is it beneficial for a bread knife?
Answer: Damascus steel is renowned for its unique patterns and exceptional hardness, making it perfect for kitchen knives. The layered steel not only enhances visual appeal but also gives the blade superior edge retention, ensuring your bread knife slices through crusts effortlessly without crushing the soft interior of the bread. This type of blade is especially useful for home bakers and culinary enthusiasts who frequently work with different types of bread, allowing for precision and a clean cut every time. -
Question:
How does the serration on the bread knife improve cutting performance?
Answer: The serrated edge on a bread knife allows for a sawing motion that efficiently cuts through tough crusts while keeping the soft inside intact. This design is particularly beneficial when slicing artisan breads or ciabatta, which typically have hard exteriors. Home bakers and sandwich makers will appreciate the clean slices made by this type of knife, making meal preparations more successful and aesthetically pleasing. -
Question:
What materials are used for the handle of the Xuan S bread knife?
Answer: The handle of the Xuan S bread knife is made from resin, which offers durability and a secure grip during use. Resin is not only waterproof but also resistant to heat and chemicals, ensuring the handle maintains its quality over time. This is particularly important for kitchen tools, as they often come into contact with moisture and other substances. Users will find that the ergonomic design maximizes comfort and control, reducing the risk of slips while cutting. -
Question:
Can this bread knife be used for other types of food aside from bread?
Answer: Yes, while the primary function of this knife is to slice bread, its serrated edge makes it suitable for cutting through other food items such as tomatoes, cakes, and certain meats. The sharpness and design provide versatility, allowing cooks to use this knife for various culinary tasks. This feature is great for individuals who value multifunctional tools in the kitchen, optimizing their space and enhancing food preparation. -
Question:
How do I properly maintain the Damascus steel blade?
Answer: To maintain the quality of your Damascus steel blade, it’s essential to hand wash it with mild soap and dry it immediately to prevent rust and corrosion. Avoid soaking the knife or putting it in a dishwasher, as these can damage the blade and handle. Regular honing can also help preserve the edge and ensure optimal performance. Enthusiasts who invest time in caring for their knife will enjoy its longevity and cutting prowess in their culinary adventures. -
Question:
Is this knife suitable for professional chefs?
Answer: Absolutely, the Xuan S bread knife is crafted with precision and quality, making it suitable for both home cooks and professional chefs. Its Damascus steel blade offers exceptional sharpness and durability, meeting the demands of heavy kitchen use. Professionals will appreciate its ability to effortlessly tackle various breads and other foods, enhancing their efficiency and presentation in a busy kitchen environment. -
Question:
What size is this bread knife, and how does it compare to other sizes?
Answer: The Xuan S bread knife is 8 inches long, a standard size for bread knives, providing a balance between control and cutting capacity. Compared to shorter options, this length offers a wider reach, allowing for cleaner cuts through larger loaves. Conversely, longer knives can be unwieldy for smaller tasks. This size is ideal for both everyday use and special occasions, making it a versatile choice for all culinary needs. -
Question:
Is the Xuan S bread knife suitable for left-handed users?
Answer: Yes, the design of the Xuan S bread knife accommodates both right and left-handed users. Its serrated edge allows for versatile cutting, meaning that both left and right-handed individuals can achieve optimal performance. Home cooks will benefit from this inclusivity, ensuring that everyone can use the knife comfortably and effectively in their kitchen. -
Question:
Where can I buy the 8” Bread Knife Serrated Kitchen Chef Knife - Damascus Steel & Resin Handle in Tanzania?
Answer: You can purchase the 8” Bread Knife Serrated Kitchen Chef Knife - Damascus Steel & Resin Handle from Ubuy in Tanzania. Ubuy offers a comprehensive selection of kitchen tools, ensuring that you have access to high-quality products like this bread knife, along with reliable service and support for your purchase.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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TZS 373091
Order now and get it around Saturday, July 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- 67 layers of Damascus steel for superior strength and durability.
- Maintains sharpness even after prolonged use with a hardness of 62HRC.
- Designed for effortless cutting of bread and hard-skinned fruits.
- Ergonomic resin handle provides a comfortable grip and reduces fatigue.
- Part of the SANMUZUO's premium XUAN series, ensuring outstanding performance.
- Comes in a beautiful gift box, perfect for presents.
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