Features & Benefits
- Water-based formulation ensures flavors remain during baking.
- Delivers a robust taste of creamy butter and vanilla.
- Substitute for vanilla extract at a 1:1 ratio.
- Suitable for a range of baked goods including cakes, cookies, and frostings.
- Vegan-friendly and gluten-free, perfect for special diets.
- Stronger than traditional extracts for an enhanced flavor experience.